Our Concepts

Our Menu

Offering over 80 true-blue authentic Thai dishes, get busy exploring the comprehensive menu decked by Chef Meaw and team. The experience team of chefs hopes to capture the essence of Thai cuisine by using original recipes and fresh premium ingredients. Start from interesting small bites and appetizing salads before you move on to the heavy weight contenders like soups, curries, seafood and poultries.

For single dish options, we recommend the stir fried poultry with hot basil leaves, served with rice and sunny side up or the delicious Stir-fried Kway Teow ParaThai style with Chicken / Prawns.

The all-time favourite Thai desserts have also found their way to ParaThai menu. Delight in the classics like Sweet Tapioca with coconut milk, Red Ruby with jackfruit and Mango Sticky Rice.

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